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Christiann Koepke

Creative Director, Photographer, Recipe Curator

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Wild Scallops in Browned Butter With Roasted Figs & Carrot Creme

Christiann Koepke July 22, 2014

Wild scallops are marvelous and a favorite dish of mine to prepare. Their mild flavor opens many avenues of creativity, allowing one to choose the right components to compliment the dish. It’s common belief that they are difficult to cook …

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