Happy Friday! It’s near 100 degrees today so I’ll be jumping on my bike mid day, heading out to my favorite coffee shop to work the afternoon away in some AC (thank God for whoever invented that). It gets …
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Fresh Clam, White Wine, Thyme & Caramelized Onion Pasta
It’s the height of summer and is it ok to say that I’m already looking forward to the first sign of fall? It’s my favorite season of the year, and I look forward to the shift of seasons earlier than …
Garlic Cayenne Confit Roasted Chicken
It’s been a wild week so far as I’ve been working on wrapping up last week’s Scratch Session (which was such a success, recap coming soon on the journal!) and then onto next week’s Secret Supper! It’s the first of …
