If you saw last week’s post, you’ll know that part two was coming and here it is! At the first of the year I spent a day with Eva in her kitchen where we laughed and chatted the day away …
Category: Winter
Black Trumpet Mushroom, Shallot & Kale Quiche with a Gluten Free & Paleo Crust
I’ve always been a fan of quiche- ever since I was little I was just enamored with all the different ways you could make quiche. The options are endless, really… you just need eggs, milk, vegetables or meats of your …
Coffee Brew Guide | Chemex
My most recent visit home consisted of snow, walks down lanes, family, mountains, and coffee. We spent our weekend driving out to a family friend’s beautiful mountain home just outside of the town limits and I couldn’t help but make …
Rosemary Donuts With Pomegranate Balsamic Glaze
Well the New Year kicked off to a grand ole start by spending the entire day in the kitchen making Rosemary Donuts With Pomegranate Balsamic Glaze. To say the least, my new year’s resolution took a day off the very …
Festive Browned Butter Cranberry Bundt Cake + Madewell Portland Event & Giveaway
If you’re in the Portland area, I hope you can come out for this week’s Madewell Tasting & Store Sale Event where I will be serving 2 of my newest recipes. Yes, you heard it right; amazing food AND shopping! I …
Paleo Dark Chocolate & Fig Tart with a Buckwheat & Coconut Crust + Holiday Gift Guide
Welcome, December! Can you believe it’s already here? We’ve reached the peak of my most favorite time of year and this time around it all seems a little more special to me… I’ve completed my first entire year in Portland and …
